Beetroot Baby Chioggia Candy (200g)

Slice into a Chioggia Candy Beetroot and you're in for a treat — beautiful candy-cane pink and white rings that make any dish look gourmet. Sweet and earthy, they're gorgeous raw and thinly shaved into a salad, or roasted whole for a colourful side that always gets noticed.

A fun, pretty way to level up your spread with barely any effort. Keep chilled and use within the week for the best colour and crunch.