Iberico Pork Collar (Shabu Shabu)
Product Description
Our Iberico Pork Collar (Shabu Shabu) is thinly sliced from the collar, one of the most prized cuts of Iberico pork for its natural marbling, tenderness and deep flavour. Rich, nutty and juicy, it cooks in seconds and stays succulent — ideal for shabu-shabu, steamboat, hotpot and light stir-fries.
Sliced from fresh, chilled meat and fresh-frozen to keep every slice intact. Gather your people and let everyone dip in.
Origin: Spain
Weight: 200g (fresh frozen)
Storage: Keep frozen upon receipt and enjoy within 5–7 days. Thaw in the fridge for 2–3 hours until slices separate easily.
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All weights mentioned are approximate and provided for guidance.