Petuna Tasmanian Ocean Trout
Petuna Ocean Trout, the Wagyu of the Sea.™ With its vibrant intense colour, purity of flavour, and luscious marbling; It has a creamy succulent texture which is velvety.
Ocean Trout offers a rich, buttery flavor and vibrant color, making it a premium choice for seafood lovers. Sustainably farmed in Tasmania's pristine waters, this ocean trout is high in omega-3 fatty acids. Its delicate texture is perfect for sashimi, grilling, or baking, bringing the freshness of Tasmanian seafood to your table.
Product is raw and frozen.
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All weights mentioned are approximate and provided for guidance.
