USDA Prime Angus (Greater Omaha) Tenderloin

Sourced from the renowned Greater Omaha region, this USDA Prime Angus Tenderloin is the pinnacle of tenderness and flavour. Hand-selected from the top 2–3% of beef in the U.S., it boasts fine marbling, a buttery texture, and unmatched consistency.

Ideal for pan-searing, roasting, or sous vide, this premium cut delivers a steakhouse-quality experience at home. Hormone-free, grain-finished, and expertly trimmed—perfect for filet mignon or beef wellington.

Origin: Nebraska, USA