Oxford Banger Sausages
Product Description
A proper British banger! Our Oxford Banger Sausages are classic pork sausages with a coarse texture, herby aroma and balanced traditional English seasoning.
They hold their shape beautifully on the grill or in the pan — perfect for a full English breakfast, bangers and mash with onion gravy, or homemade sausage rolls. No fillers, just real meat and spices.
Storage: Stays fresh for up to 7 days chilled in our food-safe, sous-vide-friendly vacuum seal. If you won't cook it within 7 days, freeze it as early as possible.
Made in: Singapore
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All weights mentioned are approximate and provided for guidance.
