Raw Cape Grim grass-fed Angus beef ribeye steak
Cape Grim grass-fed Angus ribeye steak plated and ready to cook
Cape Grim grass-fed Angus ribeye steak, marbling detail
Cape Grim grass-fed Angus beef ribeye steak, close-up view
Grass-fed Angus beef ribeye steak from Cape Grim, Tasmania
Cape Grim Tasmania pastures where grass-fed Angus cattle are raised
The Cape Grim Difference infographic: 100% grass-fed, hormone-free Tasmanian Angus beef

Australia's Finest Grass-Fed Angus Beef Ribeye (Cape Grim)

$36.50
Cuts
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Product Description

Experience the rich, natural flavour of our 100% Grass-Fed Cape Grim Australian Ribeye. Sourced from pasture-raised cattle grazing on Tasmania's pristine landscapes, this premium cut offers exceptional tenderness and juiciness.

Free from hormones and antibiotics, our ribeye delivers a pure beef taste that's both healthy and delicious. Grill it as a steak, or pick shabu or yakiniku slices for hotpot and tabletop BBQ nights.

Origin: Tasmania, Australia
Weight: Steak 300g, Shabu 200g or Yakiniku 200g

For more information, navigate here.

⚠️ Please be aware that the color of the product as displayed on your screen may vary slightly from the actual item due to differences in monitor and screen settings.

The images provided are intended for illustrative purposes only.

All weights mentioned are approximate and provided for guidance.

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SKU: 100090-ONLINE ISBN: 1000900