Brisket Rub/Seasoning (Steak + Burgers)
Product Description
RISK IT FOR THE BRISKET, WITHOUT THE RISK | GLUTEN FREE | NO ADDED SUGAR
Brisket rub is an ideal flavour profile for steaks, burgers, and the king of beef — BRISKET! It is the perfect balance of salt, pepper, garlic, thyme and paprika.
It provides great flavour without losing the natural taste of the protein or veggie you are cooking. Don't let the name fool you — it is amazing on burgers, chicken and veggies.
Origin: Australia
Weight: Small 130g or Pitmaster 340g
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All weights mentioned are approximate and provided for guidance.