Dried Persimmon　干し柿 (Japan)

Taste the essence of tradition in every bite with our Japanese Dried Persimmons (Hoshigaki), delicately air-dried using the crisp, clean mountain winds of Mt. Fuji.

Hand-strung and naturally cured over weeks, each persimmon develops a soft, jelly-like texture with a white bloom of natural sugars on the surface. The result is a concentrated sweetness, deep umami, and chewy richness that rivals luxury confections.

Often enjoyed during Japanese New Year, Hoshigaki is a premium treat for gifting, tea pairing, or slow snacking.
Limited seasonal availability. 

Origin: Japan