Flavorful Beef Recipes Beyond Steaks

Feb 28, 2024

Discover the art of crafting delectable beef dishes beyond traditional steaks.

Explore a world of culinary delight with Mmmm!'s premium beef cuts, conveniently delivered to your doorstep in Singapore. Elevate your home cooking experience with these three tantalizing beef recipes, perfect for any occasion.


1. Slow-braised Beef Stew with Mushrooms:

Experience the rich flavors of slow-braised beef stew, infused with Asian spices and tender mushrooms. This comforting dish is a testament to culinary prowess and homey goodness.

  • Beef short ribs (1.8kg)
  • Orange peel (1, rinsed)
  • Onion (1, chopped)
  • Beef broth (1 cup)
  • Dry red wine (1 cup)
  • Port or cream sherry (½ cup)
  • Balsamic vinegar (¼ cup)
  • Soy sauce (2 tbsps)
  • Dried thyme (1 tsp)
  • Ginger (3/4, peeled, thin slices)
  • Chinese five spice (½ tsp)
  • Mushrooms (450g)
  • Butter (2 tbsps)
  • Cornstarch (2 tbsps)
  • Salt and pepper (to taste)
  • Fresh chives (¼ cup; chopped)
  1. Rinse beef short ribs and cut into pieces.
  2. Combine ingredients for braising liquid and cook until tender.
  3. Sauté mushrooms and incorporate into the dish.
  4. Thicken sauce with cornstarch and serve garnished with chives.


2. Garlic Butter Wagyu Beef Recipe:

Indulge in the luxurious flavors of Wagyu beef, seared to perfection and adorned with creamy garlic herb butter. In just minutes, savor the exquisite taste of restaurant-quality Wagyu beef at home.

  • Wagyu beef (ribeye recommended)
  • Salt (to taste)
  • Ground black pepper (1, to taste)
  • Vegetable oil (1 tbsp)
  • Salted butter (½ tbsp)
  • Garlic (1, minced)
  • Parsley (1 tbsp; chopped)
  1. Season Wagyu beef and prepare garlic butter.
  2. Sear beef in a hot pan, then top with garlic butter before serving.


3. Classic Beef BBQ:

Entertain your guests with a classic beef BBQ, featuring succulent beef striploin marinated in a coconut-infused blend of flavors. Perfect for weeknight gatherings or special occasions.

  • Beef striploin (400g, sliced into 2/3cm strips)
  • Red onion (1 medium-sizedl skuced into 16 wedges)
  • Vegetable oil (2 tbsps)
  • Cilantro sprigs (garnish)
  • Fish sauce (¼ cup, and a separate 3 tbsps)
  • Lemon juice (¼ cup, and a separate 3 tbsps)
  • Brown sugar (2.5 tbsps) 
  • Garlic (4 tsps, chopped)
  • Coconut milk (200ml)
  • Lemongrass (1 bulb, pounded)
  1. Marinate beef and onions, then skewer.
  2. Prepare marinade and coconut sauce.
  3. Grill beef skewers until desired doneness and serve with coconut sauce.


Embark on a culinary journey with Mmmm!'s premium beef cuts, ranging from yakiniku beef to Wagyu beef, and elevate your home cooking experience.

With our convenient delivery service, crafting delicious meals has never been easier. Visit us online today or in-stores to explore our selection of fresh ingredients and start cooking up a storm!

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