Lamb Shoulder, Boneless, AUS for Roasting (Approx 1.5kg Slab)

Approx 1.5kg slab for roasting. Compared to beef, lamb is firm with a tender texture. A lamb's shoulder works hard, so the meat from this part of the animal is full of flavour. It takes a bit of time to become tender, which, along with it's sweeter flavour, makes it a great choice for stewing or slow-roasting. 

0004-0003
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$81.90
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Rubs & Seasoning
Butcher Service
 
Tie/Net for roast
Product Details
0004-0003
58 Items
New